Dianne’s WILD FORK CATERING PRESENTS
DELICIOUS APPETIZER PLATTERS
Featuring Our Stylish “feel good food”
Whether you pick them up or have us deliver, these platters offer a sensible alternative to full service catering. Choose your favorites or have our talented staff customize your event.
These are appetizer portions designed to serve 20-25 guests ~ some trays available in smaller sizes
48 hours notice appreciated ~ some trays available on short notice
*Prices subject to change due to increasing food cost & availability*
CHILL WITH THESE DELICIOUS OPTIONS
Alaska Smoked Salmon Pâté ~ with fresh lemon & English cucumbers, served with Dianne’s signature honey wheat baguettes ~ $135
Alaskan Smoked Salmon Fillet ~ served with fresh lemon dill cream cheese, capers ~ $135
Ahi Tuna Poke Nachos ~ served on Wonton Chips with Fresh Avocado, Fresh Herbs, Peppers, Sesame Seeds & 2 secret sauces ~ $175
Wild Alaskan Salmon Salad Lettuce Cups ~ served with capers, celery & fresh dill ~ $175
Melitzana Salata ~ roasted Greek style eggplant pate` served with pita triangles ~ $145
Mediterranean Antipasti Skewers~ featuring cured salami, fresh mozzarella & imported olives ~ $145
Bruschetta Bites ~ 45ct ~ $135
French Carrot Bruschetta ~ garlic toast medallions topped with whipped Goat Butter & Marinated Carrots ~ $135
Hummus with Greek Olives, Feta, Vegetable Crudites and chips~ $145
Caprese Skewers ~ fresh sliced Mozzarella cheese, tomatoes & basil drizzled with a balsamic reduction ~ $125
Fresh Vegetable Crudites ~ with our signature creamy Parmesan dip ~ $145
Oven Roasted Seasonal Vegetable Platter ~ $165
(Room temperature; serves 25-30)
Assorted Fresh Fruits & Cheeses ~ served with crackers ~ $ 225 Add Reindeer Sausage and extra crackers ~ $275
Graze Platter ~ 16″ ~ $250 18″ ~ $275
Alaskan Reindeer Sausage & Artisan Cheese ~ served with crackers ~ $215
Graze Plates & Boxes – 4×4 (Minimum of 25) $11 ~ 6×6 (Minimum of 15) $16 ~ 8×8 (Minimum of 10) $23 & the Graze Boxes (serves 2) $60
Marinated Shrimp ~ peeled, tail on jumbo shrimp in a fresh lemon basil marinade ~ $185
Shrimp Cocktail ~ peeled, tail on shrimp with a zesty cocktail sauce and fresh lemon ~ $185
Roasted Jumbo Shrimp Skewers ~ served with Lemon Aioli ~ $145
Bayou Roasted Jumbo Shrimp & Reindeer Sausage Skewers with Cajun Remoulade ~ $175
Bayou Roasted Shrimp ~ with green Goddess sauce ~ $185
Canape Style Shrimp & Grits ~ with Lemon Aioli & Microgreens ~ $155
Cheese Pillows ~ Made from scratch, wrapped in phyllo and baked until crispy served with red pepper jelly $175/45 pieces
Seasonal Pinwheels ~48 pcs ~ $135
Volavats ~ Chicken Salad ~ $185 or Shrimp Salad ~ $215
Muffalatta Finger Sandwiches ~ Italian salami, ham, provolone, pepperoncinis and olive tapanade ~ $185 – 48 pcs
Prosciutto Wrapped Medjool Dates ~ stuffed with Cambozola, drizzled with a balsamic reduction and served on a bed of greens ~ $155.00 – 45ct
Goat Cheese Filled Dates rolled in crushed candied pecans ~ $145
Cheese Pillows ~ 60ct ~ $175
Filet, Truffle Potato & Mushroom Skewers with Peppercorn Sauce ~ $175
Steak Crostini ~ with thyme, sauteed onions & chevre~ $165
(approximately 7#)
Roast Beef Sandwiches ~ In House Roast Beef, sliced thin, with fresh greens, red pepper aioli and chimichurri sauce on ciabatta ~ $185
Pulled Pork Sliders ~with sweet buns and BBQ sauce on the side ~ $165 – 30ct
WARM UP WITH THESE HOT IDEAS
(serves 20-25).
Buffalo Chicken ~ seasoned, marinated & baked tender chunks of white meat served with celery sticks and Blue Cheese or creamy Ranch Dip ~ $185
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Thai Lettuce Wraps ~ perfectly seasoned ground turkey served with chopped cashews and leaf lettuce cups~ $160
Asian Chicken ~ with a Sweet & Spicy Fresh Ginger glaze ~ $185
Chicken Skewers ~ Teriyaki Sesame & Scallions ~ $185
Chicken Skewers ~ Buffalo or Greek Style with Tzatziki ~ $185
Crowd Pleasing Meatballs ~ available in Swedish, Hawaiian BBQ or Fireball ~ $165
*Also available in BBQ, Smokey Raspberry Sriracha or Marinara Sauce
Momma’s Scratch Meatballs ~ served with Madagascar Peppercorn Sauce~ $200
Sticky Pork Lettuce Cups ~ build your own style ~ $175
Thai Style Chicken Nachos ~ with Wonton Chips~ $165
Corn Jalapeno Dip ~ served with corn chips ~ $145
Spinach and Artichoke Dip ~ with sliced baguettes ~ $175
Cheddar Chorizo Tarts ~ $120
Savory Tarts ~ $120
Florentine or Quiche Lorraine Tarts ~ $135
Spanakopita with Tzatziki~ 36 piece ~ $175
Lil Smokies in Puff Pastry ~ served with stoned Honey sauce ~ $155 -70ct
Alaskan Reindeer Sausage & Cheddar Polenta Treats ~ with sweet mustard sauce ~ $140
White Cheddar Polenta Bites ~ with pesto marinara dipping sauce ~ $130
OUR DELICIOUS SWEET BITES
Dessert Tray
Assorted homemade cookies and our famous double fudge brownies
Small tray 30 pieces ~ $65 Large tray 60 pieces ~ $105
Our Famous Double Fudge Brownies
Small tray 30 pieces ~ $80 Large tray – 60 pieces ~ $130
Deluxe Dessert Tray features a rotating array of up upscale baked goodies and our famous double fudge brownies ~ $75/$130
Assorted Fresh Fruits ~ seasonal fruits and berries served with Grand Marnier infused coeur la creme ~ $145
Baked Brie in Puff Pastry ~ beautifully presented with seasonal fruits ~ $105 or add on a second Baked Brie ~ $165
The Following Desserts require a Minimum Order and are Seasonally Priced
Individual Fruit Crisps ~ in petite glass jelly jars
Individual 3″ Tarts ~ Fruit Pies with Cherry & Blueberry, Key Lime, Fruit or Pecan ~ 30ct ~ $125
ADDITIONAL UPGRADES AVAILABLE
We can make it even easier for you to entertain with:
Delivery and Set Up
Decorative Platters, Baskets & Table Decor
Service Staff & TAPS Certified Bartenders
Linens, Disposable Service Ware
China & Stemware
(cost for upgrades available on request)
